2009

• Ristic-Medic D, Suzic S, Vucic V, Takic M, Tepsic J, Glibetic M. Serum and erythrocyte membrane phospholipid fatty acid composition in hiperlipidemia: effects of dietary intervention and combined diet and fibrate therapy. General Physiology and Biophysics, 28: 190-199, 2009
• Takić M., Ristić-Medić D., Mandić Lj., Glibetić M., Arsić A., Debeljak-Martačić J., Petrović-Oggiano G. N-3 polyunsaturated acids in erythrocyte phospholipids are associated with insulin sensitivity in obese patients on a typical Serbian diet. Archives of Biological Sciences 2009; 61: 37-43, M_Takic_2009,_ABS.pdf
• Danijela Ristic-Medic, Zlata Piskackova, Lee Hooper, Jiri Ruprich, Amelie Casgrain, Kate Ashton, Mirjana Pavlovic, Maria Glibetic. Methods of assessment of iodine status in humans: a systematic review. AM J Clin Nutr 2009; 89(suppl): 2070S-84S
• Arsic Aleksandra, Prekajski Niveska, Vucic Vesna, Tepsic Jasna, Popovic Tamara, Vrvic Miodrag and Glibetic Marija, MILK IN HUMAN NUTRITION: COMPARISON OF FATTY ACID PROFILES, Acta Veterinaria (Beograd), Vol. 59, No. 5-6, 569-578, 2009. 12-Arsic.pdf
• Zorica Rašić-Milutinović, Gordana Peruničić-Peković, Danijela Ristić-Medić, Tamara Popović, Maria Glibetić and Dragan M. Djurić, Insulin resistance and chronic inflammation are associated withmuscle wasting in end-stage renal disease patients on hemodialysis,  Gen. Physiol. Biophys. (2009), Special Issue, 28, 184–189, Racis_Milutinovic_et_al___GPB_2009.pdf
• Tamara Popovic, Marija Ranic, Predrag Bulajic, Miroslav Milicevic, Aleksandra Arsic, Vesna Vucic and Marija Glibetic, Effects of fatty acids supplementation on plasma phospholipids fatty acids composition in patients in obstructive jaundice,-a pilot study, J.CLin. Biochem.Nutr, 45, 370-375, 2009, obstruktivna.pdf
• Gordana Petrovic-Oggiano, Vlasta Damjanov, Vesna Vucic, Jasmina Debeljak-Martacic, Mirjana Pavlovic and Marija Glibetic, Effects of three types of physical activity on reduction of metabolic parameters involved in cardiovascular risk, Arch. Biol. Sci., Belgrade, 61 (3), 367-374, 2009, Petrovic_et_al_09.pdf
• Tepsic J., Vucic V., Arsic A., Blazencic-Mladenovic V., Mazic S., Glibetic M. Plasma and erythrocyte phospholipid fatty acid profile in professional basketball and football players. European  Journal of Applied Physiology, 2009, 107:359-365 DOI 10.1007/s00421-009-1131-5
• Mirjana Pavlovic, Cornelia Witthöft, Peter Hollman, Paul Hulshof, Maria Glibetic Janka Porubska, Fré Pepping, Arne Oshaug. Training and capacity building in central and eastern Europe through the EuroFIR and CEE networks. Food Chemistry 2009; 113:846-850
• Pavlovic M, Pepping F, Michal D, Biro L, Szabolcs P, Dimitrovska Z, Duleva V, Parvan C, Filipovic H.A, Glibetic M, Oshaug A . Turning Dilemmas into opportunities: A UNU/SCN Capacity Development Network in Public Nutrition in Central and Eastern Europe, Public Health Nutrition 2009; 12 (8) 1046-1051
• Danijela Ristic-Medic, Zlata Piskackova, Lee Hooper, Jiri Ruprich, Amelie Casgrain, Kate Ashton, Mirjana Pavlovic, Maria Glibetic. Methods of assessment of iodine status in humans: a systematic review.AM J Clin Nutr 2009;89(suppl): 2070S-84S
• Vesna Vucic, Maria Glibetic, Romana Novakovic, Joy Ngo, Danijela Ristic-Medic, Jasna Tepsic, Maria Ranic, Lluis Serra-Majem and Mirjana Gurinovic. Dietary assessment methods used for low-income populations in food consumption surveys: a literature review. Brit J Nutr (2009), 101, Suppl. 2, S95–S101. doi:10.1017/S0007114509990626
• Alicia Garcia-Alvarez, Maria Blanquer, Lourdes Ribas-Barba, Trudy Wijnhoven, Garden Tabacchi, Mirjana Gurinović and Luis Serra-Majem. How does the quality of surveys for nutrient intake adequacy assessment compare across Europe? A scoring system to rate the quality of data in such surveys, Brit J Nutr (2009), 101, Suppl. 2, S51–S63. doi:10.1017/S0007114509990626
• Maria Blanquer, Alicia Garcia-Alvarez, Lourdes Ribas-Barba, Trudy Wijnhoven, Garden Tabacchi, Mirjana Gurinović, and Luis Serra-Majem, How to find information on national surveys on food and nutrient consumption across Europe: Systematic literature review and questionnaires to selected country experts are both good strategies, Brit J Nutr (2009), 101, Suppl. 2, S37–S50. doi:10.1017/S0007114509990626
• Joy Ngo, Lluís Serra-Majem , Mirjana Gurinović and Lene Frost-Andersen, How dietary intake methodology is adapted for use in European immigrant population    groups – a review. Brit J Nutr (2009), 101, Suppl. 2, S86–S94. doi:10.1017/S0007114509990626

2008

• Milan Nikolic, Danijela Ristic Medic, Dragana Stanic, Marija Postic, Aleksandra Arsic, Vesna Niketic. Dietary lipid intake influences the level of cholesterol bound to haemoglobin in human erythrocytes. Eur J Nutr (2008) 47:123–130 DOI 10.1007/s00394-008-0705-z pdf

• Ashwell M, Lambert J, Alles A,Branca F, Buchini L, Brzozowska A, De Groot L, Dhonukshe-Rutten R, Dwyer J, Fairweather-Tait S, Koletzko B, Pavlovic M, Raats M, Serra-Majem L, Smith R, Van t Veer P, Rosen J, Pijls L, (2008) How we will produce the evidence-based EURRECA toolkit to support nutrition and food policy Eur J Nutr Vol 47 Supplement 1:2-16  
• Doets E, De Wit L, Dhonukshe-Rutten R, Cavelaars A, Raats M, Timotijevic L, Brzozowska A, Wijnhoven T, Pavlovic M, Totland T, Andersen L, Ruprich J, Pijls L, Ashwell M,  Lambert J, Van t Veer P, De Groot L. (2008) Current micronutrient recommendations in europe:towards understanding their differences and simmilarities, Eur J Nutr Vol 47 Supplement 1:17-40
• Tepsic V., Pavlovic M., Ristic-Medic D., Ristic V., Lekic N., Tepsic J., Debeljak-Martacic J., Milicevic M., Glibetic M. Influence of dietary fats on serum phospholipid fatty acid composition and its relation to obesity in animals. Acta Veterinaria (Beograd), Vol. 58, No. 1, 33-41, 2008 pdf 

2007